German Chocolate Cake bulk flavored coffee beans: semi-sweet chocolate and lavish coconut. Grease and flour 3 (8-inch) round cake pans. Generously grease a 10 inch Bundt pan. This is a very good dessert. Roll up dough jelly-roll style, starting with a long side; pinch seam to seal. Every bite will tantalize your taste buds and leave you . German Chocolate Cake - Tastes Better From Scratch Have your cake and drink it too! Set aside. Line with parchment paper. The standard chocolate cake is chocolate cake through and through, with icing on top and sides. The Vanilla, The Coconut, The Pecan and the full German Chocolate Cake will follow. Modified: October 8, 2021 11 Comments This website contains affiliate links. Beat on low speed until moistened, then beat on high speed 2 minutes. Two-layer German Chocolate Cake: Bake the cake in two 9-inch round cake pans for about 27 to 30 minutes, or until a toothpick comes out clean when inserted in the center of the cake. Advertisement. German Chocolate Cake. Set aside. Heat oven to 375 F. Mix eggs in a bowl, add all other ingredients. Allow to cool completely before layering it on the cake. Scrape the bottom and sides of the bowl, and add the vanilla. Whisk flour, cocoa powder, sugar, baking soda, baking powder and salt in a large bowl; set aside. Preheat oven to 350F/177C. Stir until completely blended. German chocolate chopped, melted 1 ½ cup canola oil 1 ½ cup raw cane sugar 2 large eggs 1 teaspoon vanilla extract 1 cup buttermilk Coconut-Pecan Frosting: 1/3 cup dark brown sugar 1/3 cup raw cane sugar ¼ teaspoon kosher salt ¼ cup water 6 oz. Each 1.5oz full-pot bag makes the perfect 10-12 cup pot of gourmet coffee. Sift the cake flour, cocoa powder, baking powder, baking soda, and salt into a medium mixing bowl. Reduce the coconut-pecan filling ingredients to the following amounts: 1/2 cup butter, 1 cup brown sugar, 3 egg yolks, 2 cups flaked coconut, 1 cup chopped pecans, a pinch of salt, and 1 1/2 teaspoons vanilla extract. 2. This is an American cake, which stemmed from Baker's German Sweet Chocolate in 1957. Includes 6 Individual Full-Pot Bags. Combine remaining chocolate, flour, nuts, coconut, sugar and margarine; sprinkle over batter. 2. This deal is for Decaf or Regular 8 oz bags.Shipping can get a little expensive, but will be worth it if you buy multiple bags!See more online shopping deals. Timothy's ® German Chocolate Cake coffee layers the same fresh-baked aromas adding up to one sweet cup. added by sjosie nutrition Cake: Add the boiling water to the cocoa a little at a time, blending well. Pinch ends together to form a ring. Preheat oven to 350℉. Gently fold through the dry ingredients into the wet until a thick batter remains. Craving the flavors of rich, decadent chocolate cake with a crunchy caramel-vanilla glaze of roasted pecans and shredded coconut? Whisk together until combined, then set aside. Combine nuts, brown sugar, and cinnamon. Cool in pans for 10 minutes before removing to wire racks to cool completely. 4. Preheat oven to 350 degrees F (175 degrees C). Melt chocolate in a small bowl in the microwave for 30 seconds at a time, stirring between each interval, until chocolate is fully melted. SKU: GCC Categories: Bulk, Bulk Coffee by the Pound, . This treat in a cup combines the perfect amounts of chocolate and coconut, just like the delectable cake, fresh from the bakery! Originating in the United States, it owes its name to an English-American chocolate maker named Samuel German, who developed a formulation of dark baking chocolate that came to be used in the cake recipe. In another bowl, mix the milk with the vinegar. Decaf. Add the eggs and oil; beat on medium speed for 2 minutes. Step 1. In a separate bowl, whisk together the butter, eggs, stevia, and vanilla extract, until combined. Cool 20 minutes. German Chocolate Cake Flavored Coffee Rated 4.7 out of 5. Dust with flour and knock out the excess flour. Bake at 350 degrees for 25 to 35 minutes. Repeat 3 times. Grind. Choose an option Drip Grind French Press Whole Bean. Step 1. Read More. German Chocolate Chaffle Cake Instructions For the chaffles Preheat mini Dash waffle iron until thoroughly hot. 1/4 Sheet. Chocolate Cake: Sift the flour, cocoa, baking soda, and salt together onto parchment paper. Pay in full or in 4 interest-free installments for orders between $50 and $3000 with. Coconut-Pecan Frosting Directions Instructions Checklist Step 1 Preheat oven to 350°F. Chocolate Pound Cake Recipe. Fall in Love With German Chocolate Cake Coffee Sift the flour, baking soda, and salt. Devils food cake with a rich caramel, pecan and coconut frosting. Kick back, relax, and revel in the good old-fashioned flavor of German Chocolate Cake with a pot of our flavored coffee brew. SKU: 1064649G. For frosting, in a large bowl, beat butter until fluffy. The cold brew coffee recipe is quite simple. German Chocolate Cake. 4 oz. Pour into well-greased and floured 13 x 9-inch baking pan. Bake 45 minutes and beging checking with a toothpick. Bake for 18-20 minutes, or until a skewer comes out mostly clean. While on low speed blend in flour, baking soda, and salt until mixed and then mix on medium high speed for 2 minutes. Remove to a wire rack. The sweet secret of German Chocolate Cake is all in the layering: first chocolate, then coconut, caramel, vanilla…and finally more chocolate. In a large mixing bowl, cream together the softened butter and sugar for 3 to 4 minutes until light and fluffy. Carefully top with remaining batter and sprinkle with remaining nut mixture. Enjoy all the flavors of German Chocolate Cake in this delicious pie. Place the ground nuts in pan and roll the pan around to coat the inside with nuts. Grease and flour 3 8-inch cake pans and line bottoms with parchment paper. With only 2 calories per cup, this 100% Arabica bean coffee features a delicious . Directions. Preheat the oven to 350 degrees F. Butter three 8-inch cake pans, line the bottoms with parchment paper, and butter the parchment. (It is not German by nationality.) Bake the cake for about 30 to 35 minutes, or until baked through. German Chocolate Cake Flavored Specialty Coffee from Coffee Beanery is a perfect coffee for the chocolate dessert lover. Beat in confectioners' sugar and vanilla. Set aside. Auto Delivery . Do the toothpick test, insert a toothpick in the middle of the cake and if it comes out clean, it's done. Roll dough into an 18x10-in. Melt remaining butter and brush over dough; spread with reserved chocolate mixture. Despite its name, the cake isn't German at all. Whisk together flour, baking soda, and salt in a medium bowl. Mix in while on medium speed. Pour into 2 greased and floured 9-in. Step 2. ). $11.99 1lb bag $11.99/lb. Spray two 9-inch cake pans with nonstick cooking spray, line the bottom of each pan with parchment paper, and set aside. As an Amazon Associate, I earn from qualifying purchases. Bake 40 to 45 minutes or until wooden toothpick inserted near center comes out clean. German Chocolate Cake takes it up a notch with layers of caramel flavored icing between three layers of chocolate cake, making it moister than standard chocolate cake. In large bowl, combine cake mix, water, 3 eggs, oil and 1/3 cup sweetened condensed milk. H‑E‑B Bakery German Chocolate Cake is a rich chocolate cake topped with coconut icing to create an authentic flavor that is second to none. Close (esc) German Chocolate Cake Flavored Swiss Water Process Decaf Coffee. In the bowl of a stand mixer fitted with a paddle attachment, combine the flour, sugar, cocoa powder, baking soda, salt and baking powder. Weight. Marie Callender's German Chocolate Pie has creamy chocolate filling loaded with coconut and pecans. 1/4 cup unsweetened cocoa powder 1 teaspoon baking soda 1/2 teaspoon fine salt 4 ounces semisweet chocolate, roughly chopped 2 cups granulated sugar 3 large eggs, at room temperature 1 cup milk. German Chocolate Cake Flavored Coffee. This fresh roasted flavored coffee has a rich, decadent combination of chocolate and coconut that will definitely make you want seconds (and no guilt necessary! German Chocolate Cake coffee $ 10.50. In a small bowl, whisk together the Death Wish Coffee and buttermilk. Crafted from a blend of medium-roasted Arabica beans, this gourmet coffee has an intense aroma that is sure to have you wanting more, sip after sip. Grind Size. Brew the espresso and pour it into a glass or mug. Top it with dark chocolate ganache, more coconut, and toasted pecans for a German chocolate cake you'll never forget. Rich with deep, brooding undertones of dark chocolate and laced with silky smooth wisps of caramel, our German Chocolate Cake Flavored Coffee is smooth tasting and undeniably delicious. unsweetened shredded coconut 1. Grease bottom only of 8-inch square pan with shortening or spray bottom with cooking spray. Line three, 8-inch baking pans with parchment paper and spray sides with baking spray. Prepare cake batter as directed on package. Luscious German Chocolate Cake flavor in a rich, delightful coffee. Hit this sweet Gevalia Coffee sale and get Gevalia's German Chocolate Cake coffee for $3 a bag!Add as may bags as you want to your cart, then enter the code NV3GC5 at checkout to drop the price from $7.99 to $3! When done, let cool before removing from pan. ( 17 ) 4.41 out of 5 stars. Bake 30 to 35 minutes until wooden pick inserted in center comes out clean. German chocolate cake, originally German's chocolate cake, is a layered chocolate cake filled and topped with a coconut-pecan frosting. Set aside. Generously grease your pound cake pan / bundt cake pan with baking spray or butter and a dusting of flour. Regular. What makes German chocolate cake different? This cake is a good old-fashion slice of flavor, which is why German Chocolate Cake makes an excellent flavored coffee because with its timeless taste and chocolate flavor, this homage captures what makes this cake so traditionally fabulous. 92 Reviews Based on 92 reviews % $13.95 SKU GERCHOCAKEWHOLE BEAN UPC 842718114439 Reg/Decaf. Preheat oven to 350°. Grind Choice * Caffeine Choice * German Chocolate Cake coffee quantity. $58.15 5lb bag $11.63/lb. 3. Customer Reviews. How do you make boxed box taste homemade? Grease and flour a bundt pan. Sprinkle with powdered sugar before serving. Allow us to sate your decadent cravings with sumptuous chocolate notes, hazelnut undertones, and delightful coconut flavors of our German Chocolate Cake flavored coffee! Heat the milk in the microwave until steamy (around 1-2 minutes). Cool. In large bowl, stir 1 1/2 cups flour, the granulated sugar, cinnamon, baking powder, baking soda and salt until mixed. Bake at 350 degrees F for 30 to 35 minutes. Sprinkle half over batter in pan. $ 11.99 - $ 62.99. round baking pans. Allow us to sate your decadent cravings with sumptuous chocolate notes, hazelnut undertones, and delightful coconut flavors of our German Chocolate Cake flavored coffee! Grease three 8-inch cake pans (or two 9-inch) with butter. 52 Ratings. Add the egg yolks, the vanilla essence, and the melted chocolate. The coconut flavor is critical, and you can get it with coconut extract, coconut-flavored syrup or shaved coconut flakes — I . Regular price $14.95. The German Chocolate Cake flavored coffee is a perfect treat of sweet flavors. Remove from heat and stir in vanilla, nuts and coconut. 1/4 Sheet. 3. 52 Ratings . Drip Grind. Whole Bean . Prepare the cake layers first. 1½ cups flour, all-purpose 2 teaspoons baking powder ½ cup milk ½ cup chopped nuts (walnuts, pecans, or almonds) ¼ cup brown sugar, packed 1 teaspoon cinnamon ¾ cup powdered sugar (optional) 3 - 4 tablespoons milk (optional) Instructions: Preheat oven to 350°F. In a large bowl, stir together cake mix and pudding mix. 1-3/4 cups (225g) all-purpose flour 1-3/4 cups (350g) sugar 3/4 cup (85g) dark cocoa powder 1-1/2 tsp baking powder 1-1/2 tsp baking soda 2 large eggs 1 cup almond milk 1/2 cup vegetable oil 2 teaspoons vanilla extract 1 cup hot strong brewed coffee. Size. Place the chunks of chocolate into the boiling water and stir until the chocolate has melted; set aside to cool. Stir constantly until the mixture thickens. German Chocolate Cake Iced Coffee, serves one 1/2 cup cold brew coffee 1/2 cup unsweetened chocolate milk or almond milk 2 teaspoons coconut syrup 2 teaspoons chocolate syrup (like Hershey's syrup) coconut flakes and honey for rim (optional) To make your coconut rim, squirt some honey on a small plate and dip the rim of your glass in the honey. Best Pioneer Woman German Chocolate Cake from pioneer woman german chocolate cake.Source Image: recipepes.com.Visit this site for details: recipepes.com Have a look at this very easy traybake recipe with sweet and succulent raspberries and velvety custard, a best teatime reward. Pair your decaf cup of joe with a sweet treat: Whether it's sweet bread or a pastry, sweet foods clarify the strong chocolate and coconut flavors found in our German chocolate cake brew. Timothy's World Coffee, German Chocolate Cake, K-Cup Portion Pack for Keurig K-Cup Brewers 24-Count (Pack of 2) 4.5 out of 5 stars 285 4 offers from $30.97 5. Instructions; For Cake: Preheat oven to 325-350º according to box instructions and type of pans being used. Sprinkle chocolate chips evenly over top. German Chocolate Cake coffee is right up there with popular dessert coffees when it comes to the flavored coffee ensemble. What makes German chocolate cake different? German Chocolate Cake takes it up a notch with layers of caramel flavored icing between three layers of chocolate cake, making it moister than standard chocolate cake. Stir in 1/3 cup chocolate. Table of contents 1. Our German Chocolate Cake Decaf Coffee pairs incredibly well with a variety of ice creams, such as vanilla, chocolate, strawberry and flavors that are more unique. Available in decaf! If you click a link and purchase something, I may receive a small commission (at no extra cost to you). The standard chocolate cake is chocolate cake through and through, with icing on top and sides. MAKE THE GERMAN CHOCOLATE CAKE LAYERS: Preheat the oven to 350 degrees F. Butter three 8-inch cake pans, line the bottoms with parchment paper, and butter the parchment. 12 Ounce (Pack of 2) 35 $21 99 ($0.92/Ounce) Save more with Subscribe & Save FREE Shipping on orders over $25 shipped by Amazon In stock soon. Grease and flour pans, set aside. Dust with flour, and knock out the excess flour. Distribute the cake batter evenly amongst the two greased pans. /. Grease and flour 3 8-inch cake pans and line bottoms with parchment paper. Mix together sugar and cinnamon and sprinkle over top. I used the flavors that made this taste like German chocolate cake to me: chocolate, nuts and coconut. $179.80 20lb case $8.99/lb. We take great pride in our coffee; all our flavored coffees are hand flavored after roasting using only the finest ingredients. Beat butter and sugars with a heavy-duty stand mixer on medium speed until light and fluffy, about 3 minutes. Home / German Chocolate Cake Flavored Swiss Water Process Decaf Coffee. 52 Ratings. Bake at 325° for 25-30 minutes or until a toothpick inserted in the center comes out clean. This flavored coffee is as fabulously crafted as the cake it is named after. Add coconut and pecans; set aside to cool. German Chocolate Cake. Originating in the United States, it owes its name to an English-American chocolate maker named Samuel German, who developed a formulation of dark baking chocolate that came to be used in the cake recipe. Works in all drip style, regular coffee brewers. $ 7.95 - $ 59.95. Size. List and calculate the average of all the reviews about the German Chocolate Cake. Add sour cream and buttermilk and mix on medium speed. Add dry ingredients to creamed mixture. Melt the chocolate in a double boiler or the microwave. Product Information. Cook over medium heat, stirring constantly until thickened, about 12 - 15 minutes. Whisk the remaining dry ingredients together in a mixing bowl. With an electric mixer on medium-high speed, cream the butter and sugars until light and fluffy, 4 or 5 . German Chocolate History Oddly enough, the name of this pudding and nut pie owes its origins, not to Germany, but to Samuel German . The Beer, the base barrel-aged stout, and The Chocolate, the base beer with chocolate added, are available for presale and on tap over the weekend at Third Space. Nutty, rich, extremely indulgent, this gourmet brew goes well with your favorite morning pastry, afternoon snack, or post-dinner treat. 2. German Chocolate Cake. Nutty, rich and indulgent, this brew pairs well with your favorite morning pastry, afternoon snack or after-dinner treat. When roasted to perfection, preferably at medium roasts, these flavored coffees exude the territorial charm of the specialty coffee beans procured . Definitely not a healthy cake option, Kalter Hund is made from crispy butter biscuits/cookies layered with sweet chocolate. Top the espresso with the milk mixture. How do you make boxed box taste homemade? Mix the warm milk with the chocolate sauce, coconut syrup and caramel sauce. Place seam side down on greased baking sheet. Combine 2 cups all-purpose flour, 2 cups sugar, 3/4 cup baking cocoa, 1 1/2 tsp baking soda, and 1 tsp of salt in a large bowl. Devils food cake with a rich caramel, pecan and coconut frosting. A mix of crunchy caramel-vanilla flavors, dark chocolate, roasted Southern pecans, and shredded coconuts make this German Chocolate Cake flavored coffee the ultimate cake-inspired treat. 4.6. Just add a teaspoon or two of Torani sugar free chocolate macadamia nut and sugar free hazelnut syrups to your cup of cold brew along with a tablespoon of unsweetened cocoa.